Tartanic Scottish Ale
A traditional Scottish-style strong ale, which is dark copper in color, full-bodied, smooth and malty. This beer is brewed from Montana-grown 2-row malt, imported British caramalts, roasted barley, and a dab of torrified wheat.
Original Gravity: 1.066
Terminal Gravity: 1.013
Alcohol by Volume: 6.9%
Calories/12 oz: 219
Food and Cheese Pairing Suggestions:
Try roasted or grilled beef or game, roasted lamb, or smoked salmon. A good cheese pairing is Smoked Idiazabal or Mizithra.