Blackfoot River Brewing Company

Community Monday

Montana Association for the Blind- Capital City Chapter

Monday, June 18th

The Montana Association for the Blind (MAB) is a statewide, nonprofit, self-help, consumer organization. The MAB was founded by blind and visually impaired Montanans and their friends in 1946.

We work to better the lives of blind and visually impaired Montanans with our summer training program, teaching needed skills to newly blind adults and by advocating on issues affecting the blind and visually impaired.

The MAB has 11 local chapters across the state, and is supported by member contributions, fundraisers and contributions through Montana Shares. Donations may be made to MAB local chapters or the state office.

Mission and Vision

The mission of the Montana Association for the Blind is to promote the economic and social self-sufficiency of blind Montanans through the facilitation of quality education, learning, training, and employment services and opportunities, and to foster a positive understanding of blindness.

Our vision is of a Montana in which blindness is perceived and understood to be an ordinary and respectable part of life and in which the skills and tools of blindness are readily available to all who may benefit from them. We envision an environment in which blind Montanans have ample and equal opportunities to achieve, and contribute in our homes, communities and nation.

The Montana Association for the Blind is a non-profit 501(c)(3) organization. All contributions are tax deductible. Please, contact our main office for more information.

On Tap Today

On The Beer Engine This Week

Wednesday, Sep 19th - Chinook & Crystal dry-hopped ESB

Blue Collar ESB dry-hopped with Chinook & Crystal hops. Chinook hops are used for pine and spice aromas, crystal hops are used for woody, floral and fruity aromas with spice notes of cinnamon, nutmeg and black pepper

Friday, Sep 21st - Sour Cherry Cream Ale

Smoooth cream ale infused with fresh sour cherry puree

Wednesday, Sep 26th - Juniper IPA

Cask conditioned Juniper IPA brewed in partnership with The Base Camp & Montana Wilderness Association. This brand new IPA recipe includes juniper & spruce tips in the boil & fermenting tank for a very wild flavor!

Friday, Sep 28th - Cream dry-hopped with Cascade, Chinook, Centennial, and Citra hops

Smoooth Cream Ale dry-hopped with four hop varieties. Chinook hops are used for pine and spice aromas, Cascade hops are used for spicy citrus aroma with hints of grapefruit, Centennial hops offer intense citrus aroma with pronounced lemon notes, and Citra hops are super fruity with citrus aromas as well as tropical fruits such as passionfruit and lychee.

 

Wednesday, Oct 3rd - Lemongrass & Sage IPA

Single Malt IPA infused with fresh lemongrass and sage leaves.

Friday, Oct 5th - Key Lime Pie Gose

Our kettle sour Gose infused with key lime juice and graham crackers.