Blackfoot River Brewing Company

Live in the Taproom: Leigh Guest

Sunday, April 28th - 5:00 pm

Watching Leigh Guest perform is like getting two shows in one. From heartfelt songs that will make the hairs on your neck stand up to spunky and sassy lyrics that will have you laughing so hard you cry. Based out of Montana, this California native has been living on the road for nearly 8 years. “I love the highway life, it inspires me. It pushes me out of my comfort zone and I love taking my experiences back home in the form of songs.” Leigh has toured through the Western, Northern and Southern United States and Alaska. She has performed in Hawaii both on land and at sea and in 2016 she traveled throughout the continent of Australia busking in train stations. She performed at The Original Festival in Butte, MT and took the stage at The Hard Rock Hotel and Casino in Las Vegas, NV. She also held residency at several bars while residing in Austin, TX. Her influences include Janis Joplin, Kacey Musgraves, Jewel and Brandy Clark. She is currently splitting her time performing in Montana and the Florida Keys, promoting her latest album “Wolf Creek” and filming her YouTube TV Series “On the Road with Leigh Guest Music.”

On Tap Today

On The Beer Engine This Week

Friday, Apr 26th - Lemondrop dry-hopped Spring Pale Ale with Lemongrass

Our Spring Pale Ale cask-conditioned on fresh lemongrass and Lemondrop hops. The Lemondrop hops name alludes to the aroma descriptors of lemon, mint, green tea, and slight melon

Wednesday, May 1st - Jalapeno Cilantro IPA

A spicy Singlemalt IPA! Generous amounts of fresh jalapeno peppers and cilantro give this one some kick!

Friday, May 3rd - Margarita IPA

Cinco de Mayo is just around the corner! How about a Margarita IPA?! Just like the tasty drink our Singlemalt IPA is conditioned with fresh squeezed limes and oranges, topped with sea salt and a tequila-soaked oak spiral!

Sunday, May 5th - Mango Habanero IPA

Not for the faint of heat! This Cinco de Mayo special IPA is loaded with fresh mangoes and habanero peppers! Salud!

Wednesday, May 8th - Coconut Stout

Extreme Stout conditioned with whiskey-soaked oak spirals, toasted coconut, and vanilla beans! Dreamy!