Blackfoot River Brewing Company

Live in the Taproom: Paul Cataldo

Sunday, June 30th - 5:00 pm

Paul Cataldo is an independent Americana singer/songwriter born and raised in South Eastern Massachusetts.  He developed his Appalachian mountain influenced brand of backwoods wilderness inspired Americana while living in Asheville, NC through his late 20’s and early 30’s.

Paul now records albums and tours for a living everywhere from Florida – Alaska and overseas from Lithuania to Portugal with his wife and bandmate Ieva Cataldo.   Paul and Ieva call their Ford Explorer and 2003 Scamp trailer home most of the year while they perform over 200 shows on average annually.

Paul’s new release “Wild & Free” (2018) is now available on iTUNES, Spotify, Pandora and Amazon.  Click here to check out Paul and Ieva’s video travel diary “Free, Wild & Restless – Diary of an American Singer/Songwriter.”

On Tap Today

On The Beer Engine This Week

Wednesday, May 22nd - Experimental E-trail

E-trail Pale Ale dry-hopped with 4 experimental hop varieties. Look for tropical fruits, orange, vanilla and pine.

Friday, May 24th - IPA with Mandarina Bavaria hops & oranges

Singlemalt IPA conditioned on fresh orange juice and zest, dry-hopped with Mandarina Bavaria hops. Mandarina Bavaria hops are a German variety that lend tangerine and citrus aromas.

Wednesday, May 29th - Mosaic & Simcoe dry-hopped IPA

Singlemalt IPA dry-hopped with Mosaic & Simcoe hops. Released in 2012, Mosiac hops have become a high-demand aroma hop for its fresh pine, mango, blueberry and citrus aromas. Simcoe imparts bright citrus flavors with earthy undertones, aromas of grapefruit, pine and herbs.

Friday, May 31st - MMM IPA

Singlemalt IPA with fresh Mangoes, Motueka & Mosaic Hops! MMM! Released in 2012, Mosiac hops have become a high-demand aroma hop for its fresh pine, mango, blueberry and citrus aromas. Motueka is New Zealand hop in high demand for its zesty lime, lemon, and fresh tropical fruit aromas.