Community Monday
Pat Barnes Trout Unlimited
Monday, April 1st
Conserving, Protecting, and Restoring Coldwater Fisheries in Montana’s Missouri, Little Blackfoot, and Smith River Watersheds.
On Tap Today
On The Beer Engine This Week
Summer IPA with fresh squeezed limes, lemons, oranges and grapefruits.
Brewed exclusively with Waimea hops and Maris Otter Malt, this IPA is then cask conditioned with more Waimea hops! Waimea is a New Zealand hop bred for intense bittering. It is full of pleasant surprises, bursting with intense fresh tangelo, citrus fruit and pine needle character.
Italian Pale Lager dry-hopped with Centenntial, Citra & Cascade hops. Cascade are one of the most popular American hops, known for a distinct spicy citrus aroma with hints of grapefruit. The popular Citra hops have an in-your-face citrus flavor while Centennial add citrusy lemon.
Single Malt IPA cask-conditioned with fresh peaches! How much more summery can you get?!