Blackfoot River Brewing Company

On TAP

Cold IPA

Blackfoot’s Cold IPA was fermented with lager yeast at a warmer temperature than a traditional lager. Brewed with Pilsner malt and rice to create a crisp, clean, dry IPA with a big hop aroma and flavors of white grape, melon, and citrus zest.

 

  • IBUs: 43
  • ABV: 5.8%