Blackfoot River Brewing Company

Community Monday

Blackfoot Challenge

Monday, October 15th

Our story began in the early 1970s, when landowners along the Blackfoot River started gathering community support for conservation and sharing the resource through public and private partnerships. At the time, which was a far-sighted idea, especially in a state known for its rugged individualism. But the consensus approach was so effective that in 1993, they officially formed the Blackfoot Challenge. Our mission: to coordinate efforts that conserve and enhance the natural resources and rural way of life throughout the watershed.

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On Tap Today

On The Beer Engine This Week

Thursday, Oct 18th - Vanilla ESB

Blue Collar Extra Special Bitter with fresh vanilla beans.

Wednesday, Oct 24th - Citra dry-hopped Double IPA

Double IPA cask conditioned with Citra Hops. Citra is currently one of the most sought after hops among craft and home brewers for their intense citrus aroma and flavor. Grapefruit and lime aromas along with gooseberry, passion fruit, and lychee notes.

Friday, Oct 26th - Vanilla Porter

North Fork Organic Porter cask conditioned with fresh vanilla beans

Wednesday, Oct 31st - Pumpkin Spice Porter

North Fork Organic Porter with a blend of ground cinnamon, nutmeg, ginger, cloves, and allspice.

Friday, Nov 2nd - Citrus IPA

Single Malt IPA with fresh orange, lemon, lime, and grapefruit juice and zest.