Blackfoot River Brewing Company

Oktoberfest Lager

This classic German-style fest beer is brewed with imported German Pilsner, Vienna, and Munich malts, and lagered cold for smoothness. It’s smooth taste and malty finish make this a great beer for the fall. Blackfoot Oktoberfest is released in late-September and is available for just a few weeks.

The Oktoberfest is crafted to remove gluten.

  • IBUs: 31
  • ABV: 6.6%
  • Original Gravity: 1.060
  • Terminal Gravity: 1.012
  • Calories / 12oz: 194

Food And Cheese Pairings

The caramelization of the malts complements that of seared meats or hearty, spicy Mexican dishes. Of course, a German sausage would be good. A great beer for spicy Jalapeno Jack or Smoked Gouda.