Blackfoot River Brewing Company

Dry Hopped Sour

Blackfoot’s Dry Hopped Sour was kettle soured then dry hopped with Citra, El Dorado, Lemon Drop and Mandarina Bavaria hops.  These hops compliment the sourness of this beer by adding flavors of sweet tarts, grapefruit, and lemon.  This deliciously tart and refreshing beer can be enjoyed by all, especially white wine and sour beer drinkers.

 

 

  • IBUs: 20
  • ABV: 6.6%

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